ILAFLON Select SP-300

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Universal one-layer system. The good non-stick effect, the high surface hardness and the good cleanability are the advantages of this coating. Properties that are particularly important in products with sweet liquid doughs, such as waffle irons or donut irons.

available for EU with Swiss Shield

The selection of suitable substrate materials and adherence to the application and drying processes are essential in order to be able to meet the technical quality and the regulations required in the EU with coated food contact materials.

Characteristic

Number of Layer 1
Coating Thickness µm 15-20
Curing Temperature °C 280
Service Temperature °C 250

ILAFLON Select SP-300 One Coat

is a system with many advantages. The good properties are particularly convincing when used in products for sweet liquid dough (pancake or waffle iron) or in raclette pans.

1. Resistant layer with high hardness, good protection and good cleanability

2. Specially prepared substrate for an optimum adhesion

Substrates

Substrate Pretreatment Suitability
Alu press alkaline degrease r
Alu cast alkaline degrease r
Alu steel alkaline degrease r
Carbon steel phosphating r
Stainless steel - 5

Applications

Application Pretreatment Suitability
Bread maker container - 5
Bread maker dough hook - 5
Panini maker - 5
Party grill / electrical grill - 5
Mini oven trays see above r
Pizza maker - 5
Pancake (Crêpes) plate see above r
Waffle maker see above rrr
Belgium Waffle maker see above r
Pancake maker see above rrr
Sandwich maker see above rrr
Donut maker see above rrr
Deep fat fryer - 5
Hot air fryer - 5
Raclette pans see above rrr
Raclette grill plate - 5
Microwave (interior) - 5
Mini oven (interior) - 5
Rice cooker - 5
Electrical wok - 5
Slow Cooker / Skillet - 5
Milk frother - 5
Cheese fondue pot - 5
Meat fondue pot - 5
Chocolate fondue pot see above rrr
Iron soles - 5

Care Instructions

Care instructions, PTFE Electric v

Electrical appliances with PTFE - Use and Care Instructions

Non-stick coated items contain PTFE (polytetrafluoroethylene) and are available in one-, two- or three-layer versions, as well as with ceramic-reinforced coatings.

The systems are characterised by good scratch resistance, abrasion resistance, as well as the best non-stick properties. Good cleanability is guaranteed for PTFE-coated parts.

PTFE articles should generally be protected from overheating above 260°C. Overheating leads to a reduction in the non-stick effect and reduced lifespan. Likewise, we do not recommend the use of metal utensils and other sharp objects when using this cookware.

Notes on use

  • Before first use, remove all packaging and labels. Clean the object in liquid detergent and hot water, or rub with a damp cloth and detergent.
  • Electrical appliances should never be heated for a long period of time when empty. Do not overheat!
  • Make sure that the power cord and the plug do not come into contact the water
  • Higher temperatures during heating can cause discolouration and can damage the non-stick layer.
  • Use only nylon or wood utensils so as to not damage the surface sealant.

Cleaning and care

  • Clean the pan with hot water, detergent and a sponge cloth, or with the soft side of a cleaning sponge. A soft dish brush can also be used to clean the object.
  • Stubborn food residue should first be soaked with hot soapy water.
  • Under no circumstances are should you clean the household appliances with the sharp side of a soft sponge or cleaned metal sponges. This will scratch and destroy the non-stick layer.
  • Generally speaking, non-stick coated parts that can be detached from the base of the electrical unit can be cleaned in the dishwasher, however, it is not recommended.

Testing Methods

Basic Properties v

Abrasion Tests v

Non-stick Tests v

Corrosion Tests v

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